In coffee aromas play an important role therefore it needs packaging to protect against penetration of foreign odours. Applied packaging types are as follows: Sachet (portion pack); Stand-up pouches or Doy-pack; Coffee vacuum packaging; Flow-pack (VFFS).

Features

• Special materials
• Approved technologies for all lines of coffee products
• From 3 in 1 to bricks
• High hermetic properties
• Dust sealable, peelable
• All kinds of printing
• Soft-touch, paper-touch and matt covering
• Perforation and promo-coding
• Double wall bag as an option

Applications

• Coffee
• Cacao
• Instant powder 
• beverages